Baked Zucchini Sticks, Library Books and Country Music
Hello friends, I had the most productive Saturday! My friend Kristin came over and we baked breaded zucchini sticks with homemade sweet onion dip, recipe found by clicking HERE! Note: cut the zucchini’s thicker than shown, they will have more of a crunch and flavour! Also, we went to the library to pick out every country C-D they had and yes, we actually took out C-D’s from the library. Who goes to the library anymore? We do and we love it. I also picked up some books for when I take my long train rides to work. I’m the kind of person who judges a book by its cover, so they’re all girly and probably meant for 14 year olds. Just so you know, I’m hoping every Sunday I can update you on my week, like a five-minute life re-cap! I will set my timer and write for five minutes straight and let you know how my week has been! I’m about four minutes in now, so I have to wrap this up. This week is my last week …
